Wine
Showing 1–18 of 40 results
Rosato, Cascina Belmonte, Lake Garda, Italy
A blend of indigenous Italian varietals gives redcurrant, raspberry and rhubarb fruits, with a slight savoury finish – ABV 12%
Merlot, Azienda Agricola Passerina, IGT Veneto, Italy
Light bodied, delicate and slightly herbaceous, this Merlot is a really easy drinker and especially versatile. – ABV 11.5%
Sauvignon Blanc, VDF, Denis Bardon, France
The soils are rich in flint and inform this clean, herbaceous, cut grass single varietal Sauvignon Blanc – ABV 11.5%
Lesc Rouge, Caves Plaimont, France
Brambly wine with notes of blackberry and blueberry. It’s rounded and easy drinking Tannat, Merlot & Cab Sauv. – ABV 13.5%
VinNaturo – Pair of Natural Wines
A pair of natural wine pouches. Low intervention, low sulphite, very easy drinking. White ABV 12.5% / Red ABV 13%
Natural Wine Trio
Natural wine in a pouch. Two VinNaturo plus a Du Grappin Bagnum low intervention, natural wines, equivalent to 6 x 750ml – White ABV 12.5% / Rose ABV 12.5% / Red ABV 12.5%
Quello Sparkling Wine in a Tin
Natually fermented from Trebbiano and Pagadebit grapes grown in Emilia Romagna. Aperitif, straight from can or great cocktail base. No added CO2! Light refreshing, zesty, quaffable. – ABV 11%
Natually fermented from Trebbiano and Pagadebit grapes grown in Emilia Romagna. Aperitif, straight from can or great cocktail base. No added CO2! Light refreshing, zesty, quaffable. – ABV 11%
Nero di Troia, La Cantina Andria, IGT Puglia, Italy
Rippling with blackcurrant, plum and red cherry notes. Good body and star anise, fig notes too – ABV 13%
Falanghina, Antica Hirpinia, IGT Campania, Italy
Fruity, refreshing, lots of green apple and zesty citrus. Orange blossom and acacia on the nose. – ABV 13%
Macon Villages AOC, Burgundy, France
100% Chardonnay, from a 25 year old parcel. Wild yeast fermentation, complex and lightly filtered. – ABV 12%
